Travelling to a destination new to us won’t be complete without trying its food specialty or local restaurants and when we speak of Pangasinan, seafoods and “bagoong” (fermented fish) are top of the list. Wrapping up our Bolinao trip is a filling lunch at Mangunguna Seafood Bar and Grill.
I still can’t get enough of this one-of-a-kind experience and apart from giving you a full guide of our Bolinao trip (here), let me highlight the stunning paradise we’ve been to.
Honestly, words are not even enough to describe the whole experience. Travelling to utmost western part of the Philippines is a dream come true and up to this moment, the beauty of Bolinao still spellbinds me. Despite being speechless, I’m glad to impart every bit of our splendid trip and answer possible questions you may possibly raise when you’ll read this. Hope this would help. <3